One Ingredient Banana Ice Cream
It's important that the banana is very ripe. There should not be any green anywhere on the banana. And unripe banana will produce a bitter tasting ice cream.
Slice the bananas and place in a freezer bag or pyrex covered freezing dish. Allow bananas to freeze completely for several hours.
Remove bananas and blend well in a blender or food processor.
Serve immediately. You may add toppings such as chocolate syrup, berries or honey.